Lola’s was initially conceptualised as a personality – one used to frame the delivery of this exciting and unique addition to the Bondi bar /restaurant scene.
Born of hospitality passion by industry purveyors Manny Spinola (Grand Pacific Group) and Marco Ambrosino (Fratelli Paradiso; 10 William St), the project delivered H&E a creative and rare opportunity to engage this tightly-held precinct and find cut-through via informed and acute execution that stands apart.

Lola’s, elevated one level above ground, rests on Campbell Parade with uninterrupted views across Bondi Beach and the wider Pacific Ocean.

The design approach stemmed from a desire to reflect contemporary Mediterranean motifs married to the identity of the so-called ‘Lola’ – a creative…
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Articol publicat pe: www.designraid.net
Autor: Design Raid